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Explore upcoming eventsMelbourne Cup Seafood Platter
Melbourne Cup Seafood Platter at The Grid. Penrith TUESDAY 3RD NOVEMBER 2026 Lunch & Dinner Specials Bookings Essential SEAFOOD PLATTER | $99 Served with crunchy fries, seasonal fruits, garden salad and condiments Two complimentary glasses of sparkling wine – COLD SELECTION – Six premium A-grade oysters served chilled, chilled king prawns, chilli, lime and coriander mussels, and smoked salmon. – HOT SELECTION – Lemon and garlic-marinated grilled market fish fillet, grilled prawn skewers with cherry tomatoes, crispy battered fish, salt and pepper squid, and fried fish finished with a sticky ginger glaze. Platters can be booked for groups of 2 or more when making your normal table reservation via the Book a Table section of the website